The classic topping, pepperoni adds a spicy, savory flavor that crisps up nicely in the oven.
Whether you prefer button, portobello, or shiitake, mushrooms add an earthy, umami taste.
Italian sausage, often seasoned with fennel and garlic, provides a hearty and flavorful addition.
Whether caramelized or raw, onions add a sweet and tangy flavor that complements many other toppings.
Black olives offer a slightly salty, briny flavor that pairs well with cheese and other toppings.
Adding more mozzarella or a blend of cheeses makes for an even gooier, more indulgent pizza.
Controversial but loved by many, pineapple adds a sweet and juicy contrast to savory toppings like ham.
Fresh or sautéed spinach adds a healthy, slightly bitter flavor that pairs well with garlic and cheese.