A combination of allium, calla lilies and Star of Bethlehem brings an intimate elegance to your setting.
When spring is in full bloom, Asparagus and White Bean Risotto becomes a regular on the menu. It’s a creamy and hearty meal that doesn’t weigh you down, perfect for those who still have a long to-do list ahead.
For a dish that’s both light and filling, Tofu Vegan Stir Fry is the go-to move. Packed with protein and a variety of textures, it’s as enjoyable to eat as it is simple to prepare.
Roasted Cauliflower Tacos are the solution when you crave something fast, yet wholesome and full of taste.
This Sweet Corn and Leek Risotto is a dish that shines with simplicity. It’s perfect when summer produce hits the market shelves, capturing the season’s essence in every spoonful.
Rolling up the perfect Egg Rolls can be surprisingly quick to master, especially when you’re aiming for a vegan version.
Comfort food doesn’t always mean meat and potatoes; take Vegetable Casserole, for instance. It’s a perfect example of how layers of veggies can come together to make a fulfilling and wholesome dish.