Bite-sized mushrooms filled with a savory mixture of cheese, herbs, and breadcrumbs, baked to perfection.
Skewers with cherry tomatoes, fresh mozzarella, and basil leaves, drizzled with balsamic glaze for a colorful and tasty appetizer.
Creamy dip made with spinach, artichokes, and cheese, served warm with tortilla chips or bread slices.
Toasted baguette slices topped with a mix of diced tomatoes, garlic, basil, and olive oil, offering a burst of Mediterranean flavors.
Small meatballs simmered in a savory sauce, such as marinara or barbecue, served with toothpicks for easy eating.
Chilled shrimp served with tangy cocktail sauce, a classic and refreshing appetizer that's quick to prepare.
Assorted cheeses, crackers, and fruits like grapes or figs, offering a variety of flavors and textures for guests to enjoy.