10 Pasta Recipes for People with Diabetes

Whole wheat pasta, assorted vegetables (bell peppers, zucchini, cherry tomatoes), olive oil, garlic, herbs (basil, oregano), Parmesan cheese (optional).

Pasta Primavera:

Whole grain pasta, spinach, mushrooms, garlic, olive oil, low-sodium vegetable broth, Parmesan cheese (optional).

Grain Pasta:

Whole wheat pasta, grilled chicken breast, broccoli florets, olive oil, garlic, lemon juice, Parmesan cheese (optional).

Broccoli Pasta:

Whole grain pasta, eggplant, bell peppers, cherry tomatoes, olives, olive oil, garlic, feta cheese (optional).

Veggie Pasta:

Whole wheat pasta, shrimp, asparagus, cherry tomatoes, olive oil, garlic, lemon zest, Parmesan cheese (optional).

Asparagus Pasta:

Whole grain spaghetti, lentils, onion, garlic, canned tomatoes, Italian herbs (basil, oregano), olive oil, Parmesan cheese (optional).

Grain Spaghetti:

Whole wheat pasta, canned tuna in water, cucumber, cherry tomatoes, red onion, olive oil, lemon juice, herbs (parsley, dill), salt and pepper.

Pasta Salad:

Grill chicken, toss zoodles with pesto sauce. Top with sliced grilled chicken, cherry tomatoes, and Parmesan cheese.

Grilled Chicken:

Whole wheat pasta, eggplant, bell peppers, onions, garlic, canned tomatoes, olive oil, Italian herbs (basil, oregano), Parmesan cheese (optional).

Vegetable Marinara:

Whole wheat pasta, shrimp, spinach, garlic, olive oil, lemon zest, red pepper flakes, Parmesan cheese (optional).

Shrimp and Spinach:

10 Things Your Date Notices About You Immediately